Outside the snow is falling, clinging carefully to every surface it can. I enjoy snow the most by staying inside and looking out the window.
I always feel like doing some baking when ever it snows. I had several apples in the refrigerator for a while already waiting until I feel like making dumplings or pie.
I decided to make a pie this time.
6 cups sliced apples (5 apples)
2/3 cup sugar
1 Tbsp flour
2 Tbsp granulated tapioca
½ tsp cinnamon
Toss together and let set while you prepare the pie crust. Recipe here.
Don't worry if it looks like you have way too many apples for one pie. Pie pan should be filled nicely rounded.
After placing the top crust on pie. Bake at 350º for 30-45 minutes until your desired golden brown.