Friday, November 23, 2012
We chose to have ham instead of turkey, joining it on our menu was two kinds of salad, mashed potatoes, gravy, sweetcorn, cheddar dill bread, and then several kinds of pie, pudding, and Rosebud tried a new recipe for ice cream that we were all too full to sample.
Our year has had its share of ups and downs but we have so much to be thankful for. Today the feeling of thankfulness continues along with the leftovers. I won't be joining the crowds in search of black Friday deals, I would rather stay at home and count the blessings I already have.